(さん)(ぺい)(じる)
Rank #119,672

Meanings

  • noun (common) (futsuumeishi)
    1. soup made with salted or rice-bran-pickled fish, vegetables, and sometimes sake lees (Hokkaido local specialty dish)

Readings

三平汁
(100%)
さんぺいじる
(0%)
Appears in 9 media